10 Cov Khoom Noj Ua Si hauv Florence, Ltalis

2024 Tus sau: Cyrus Reynolds | [email protected]. Kawg hloov kho: 2024-02-08 03:33

Nco ntsoov, Florence muaj cov tsev khaws puav pheej hauv ntiaj teb, cov duab kos duab, thiab keeb kwm ntawm Renaissance grandeur. Tab sis nws kuj tau txais cov khoom noj muaj txiaj ntsig zoo nrog cov tais diav raws li kev ua liaj ua teb nplua nuj ntawm thaj tsam Tuscany, uas Florence yog lub peev. Ntau yam ntawm Florence qhov tshwj xeeb harken rov qab rau cov kev lig kev cai ntawm cucina povera (cov neeg pluag ua noj), thaum cov tsev neeg yuav tsum tau ua nrog txhua yam khoom seem thiab cov khoom seem uas lawv muaj nyob ntawm tes-li no lub koob meej ntawm cov tais diav ua nrog cov qhob cij stale, offal, los yog taum.

Txawm li cas los xij tsis hais cov khoom xyaw, Florentine cuisine tau ntim nrog tsw thiab ntau yam. Yog li ntawm koj qhov kev mus ncig tom ntej mus rau Florence, nco ntsoov sim ntau ntawm cov piatti tipici (cov tais diav) raws li koj tuaj yeem ua chav rau. Lossis xav txog ib qho ntawm ntau qhov kev ncig xyuas zaub mov tau muab (xws li Tus Txiv Neej Roman), uas tso cai rau koj kom tau txais me ntsis saj ntawm ntau qhov sib txawv Florentine tshwj xeeb.

Pizza Schiacciata

Schiacciata yog Tuscan flatbread ci ci hauv qhov cub ntoo thiab doused nrog txiv roj roj thiab ntsev. Nws yog ib qho khoom noj txom ncauj zoo thaum sawv ntxov los yog noj su noj su uas muaj kev sib xyaw ua ke ntawm cov khaub thuas, cheese, thiab zaub. Lwm qhov kev hloov pauv, schiacciata con l'uva, yog qab zib nrog cov suab thaj thiab cov txiv hmab txiv ntoo liab, uas tseem ua rau saum npoo. Cov khoom qab zib no yog nrovNyob rau hauv lub Autumn, nyob ib ncig ntawm lub sij hawm ntawm lub grape sau. Rau qab zib lossis savory versions ntawm schiacciata, sim Forno Pugi ntawm Piazza San Marco.

Bistecca Alla Fiorentina

Thij, loj, thiab tau txais txiaj ntsig tsawg heev, Italian sib npaug ntawm T-pob txha steak yog ib qho kev cai rau cov neeg nyiam nqaij nqaij tuaj xyuas Florence. Lub steak yog grilled hla lub nplaim taws thiab pab nrog cov roj txiv roj thiab ntsev raws li cov khoom noj xwb. Yog tias koj tsis nyiam cov nqaij tsawg, nws yog qhov zoo dua kom hla lub Fiorentina-koj tus neeg tos yuav tawm tsam koj qhov kev thov kom ua noj steak ntev dua. Qhov ntawd yog qhov tiag lawv coj Fiorentina tsis tshua muaj neeg nyob hauv lub nroog no. Nyob ze ntawm Pitti Palace, cozy Osteria Toscanella yog ib qho chaw zoo tshaj plaws rau gnaw ntawm Fiorentina.

Ribollita

Tej zaum koj yuav tsis xav mus rau hauv lub raj kub kub ntawm ribollita nyob rau hauv qhov siab ntawm lub caij ntuj sov, tab sis yuav luag txhua lub sijhawm ntawm lub xyoo, Florentine kev nplij siab zaub mov, kua zaub hearty ua los ntawm taum, kale, zaub qhwv, thiab stale. qhob cij hits qhov chaw. Txawm hais tias combo yuav tsis zoo li appetizing, tsis txhob muab tso tseg los ntawm thawj qhov kev xav. Ribollita, uas txhais tau tias "reboiled," yog li cua thiab txaus siab raws li koj cov nonna ua noj. Sim nws ntawm Trattoria Marione, txog peb feeb taug kev los ntawm Piazza della Repubblica.

Tagliere

Ib tagliere yog lub rooj txiav txiav, thiab tagliere ntawm ib qho yooj yim trattoria lossis wine bar yuav nqes mus ua ib qho ntawm koj nyiam noj mov hauv Florence-ib lub rooj ntoo uas muaj salumi.(sib tov txias txiav), cheeses, txiv ntseej, thiab lwm yam khoom noj ntiv tes yuav tsum tau noj nrog khob cij thiab ntxuav nrog ib lub zos zoo cawv los yog npias. Txawm hais tias koj tuaj yeem nrhiav tau cov tais diav zoo sib xws nyob txhua qhov chaw hauv Ltalis, Florentines muaj kev txaus siab tshwj xeeb hauv qhov zoo ntawm cov khoom uas ua rau lawv cov tagliere. Sim ib qho ntawm Antica Enoteca, nyob rau thawj pem teb ntawm Mercato Centrale lossis nyob ze Via Borgo San Lorenzo.

Pinzimonio

Txais peb, tom qab tag nrho cov nqaij, cheese, thiab qhob cij koj yuav tau noj hauv Florence, koj yuav xav tau zaub tshiab. Pinzimonio rau kev cawm! Qhov kev npaj yooj yim no ntawm cov nqaij nyoos, cov zaub hlais yog ua ke nrog cov txiv roj roj hnav khaub ncaws-feem ntau yog roj, ntsev, kua txob, thiab tej zaum me ntsis kua txiv qaub los yog vinegar. Cov zaub tuaj yeem muaj xws li celery, carrots, thiab fennel mus rau artichoke lub siab, txiv lws suav, thiab radishes (yeem txhua yam nyob rau hauv lub caij). Hauv trattorias thiab cov khw noj mov thoob plaws lub nroog, qhov no appetizer feem ntau tshwm sim ntawm koj lub rooj ua "hauv tsev" pib.

Lampredotto

Rov qab thaum tsuas yog cov neeg nplua nuj Florentines tuaj yeem them taus cov nqaij zoo, cov qis dua ntawm tus ntaiv kev lag luam tau txais txhua yam uas tseem tshuav, feem ntau yog cov offal, lossis cov nqaij nruab nrog cev thiab lwm yam khoom seem ntawm tus tsiaj. Classic Florentine street food, lampredotto yug los ntawm no cucina povera kev lig kev cai. Lampredotto yog tsim los ntawm abomasum, plaub lub plab ntawm tus nyuj, uas yog stewed nrog broth thiab feem ntau tau txais kev pab nyob rau hauv ib lub qhaub cij nrog ib tug piquant ntsuab sauce. Saj nwsrau koj tus kheej ntawm Pollini Lampredoto cov tsheb thauj khoom noj (Via dei Macci, 126), dav suav tias yog qhov zoo tshaj plaws hauv nroog.

Crostini al Fegato

Ib zaug ntxiv, Florence nthuav qhia peb nrog cov tais diav uas tsis yog txhua yam appetizing tab sis qhov tseem qab. Noj crostini al fegato di pollo, uas yog toasted qhob cij slices topped nrog nqaij qaib siab pate. Tej zaum koj yuav pom nws tshwm rau ntawm cov ntawv qhia zaub mov raws li crostini di fegatini Toscani, tab sis txawm li cas los xij nws tau teev tseg, koj yuav tsum muab qhov classic Tuscan appetizer sim. Yog tias koj xaj ib qho antipasti misti, nws yuav yog ib qho ntawm cov khoom ntawm lub phaj. Sim koj lub crostini al fegato ntawm Budellino, Via dei Neri 50, tsis deb ntawm Palazzo Vecchio.

Truffles

Truffles yog txhua yam-lossis-tsis muaj teeb meem ntawm saj-koj yog tus hlub cov fungus lub ntiaj teb pungency los yog yooj yim tsis tuaj yeem hnov tsw. Dub truffles loj hlob nyob rau hauv Tuscan countryside, thiab ua rau lawv txoj kev mus rau appetizers, pastas, thiab nqaij tais thoob Florence. Lawv zoo tshaj plaws nyob rau hauv lub caij, uas khiav lub Tsib Hlis mus rau lub Cuaj Hli, shaved tshiab rooj-sab. Ristorante Buco Mario, nyob ze ntawm chaw nres tsheb ciav hlau Santa Maria Novella, yog qhov chaw zoo nkauj los coj lawv.

Gelato

Tau kawg koj tuaj yeem pom gelato tsuas yog nyob txhua qhov chaw hauv Ltalis, thiab txhua lub caij. Tab sis gelato tau raug liam tias tsim nyob rau hauv Florence, yog li lub nroog muaj kev txaus siab tshwj xeeb hauv nws cov khoom. Txhawm rau nrhiav qhov zoo tshaj plaws gelatrias hauv Florence, ua kom pom tseeb ntawm cov neeg tuaj ncig tebchaws uasi thiab khw muag khoom, thiab los ntawm txhua txoj kev,zam qhov chaw uas ci, muaj yeeb yuj mounds ntawm gelato pumped tag nrho ntawm huab cua. Ob qhov kev twv tseeb yog Gelateria della Passera, hauv Santo Spirito cov zej zog, thiab Vivoli, ze ntawm Bargello Tsev khaws puav pheej.

Cantucci

Hu rau tozzetti hauv lwm qhov chaw hauv tebchaws Ltalis, cov ncuav qab zib no, oblong almond ncuav qab zib yog qab ntawm lawv tus kheej, qab nrog kas fes, thiab noj zoo tshaj plaws ua khoom qab zib ua ke nrog ib khob qab zib vin santo cawv rau dipping. Koj yuav pom lawv nyob hauv khw qhov rais thoob plaws Florence, tab sis xaiv cov tshiab los ntawm lub tsev noj mov es tsis yog cov ntawv ntim khoom ua ntej. Forno Pintucci hauv Santo Spirito cov zej zog thov kom muaj qhov zoo tshaj plaws cantucci hauv Florence-koj yog tus txiav txim!