Southeast Asian Cuisine: Yuav Ua Li Cas Hauv Txhua Lub Tebchaws

2024 Tus sau: Cyrus Reynolds | [email protected]. Kawg hloov kho: 2024-02-08 03:51

Southeast Asian cuisine yog nto moo thoob plaws ntiaj teb. Thiab yog hais tias muaj tseeb, nws yog ib qho tseem ceeb nco rau ntau tus neeg uas mus rau sab hnub tuaj Asia. Thaib ntxias cov kiv cua capsaicin zoo li npauj rau nplaim taws.

Kev noj zaub mov zoo yog qhov tseem ceeb ntawm txhua qhov kev mus ncig. Lub teb chaws cov zaub mov thiab kev siv zog koom nrog qhia ntau yam txog nws yav dhau los thiab tam sim no. Txhua lub tais muaj peek ntawm kab lis kev cai thiab keeb kwm. Nrog ntau yam kev cuam tshuam ntau ntau xyoo dhau los, cov zaub mov Esxias Qab Teb Hnub Tuaj tuaj yeem muaj los ntawm qhov yooj yim, sau nqi rau cov neeg ua liaj ua teb rau cov tais diav uas muaj peev xwm ua rau cov neeg noj zaub mov txaus ntshai.

Tsis txhob lo rau kib mov lossis cov khoom paub. Ceg tawm, thiab tsis txhob txhawj: tus nqi zaub mov hauv Southeast Asia, txawm tias Singapore, kuj pheej yig. Qhov loj me me, ib yam nkaus - xaj tam sim!

Malaysia

Malaysia, tshwj xeeb yog Penang, muaj qee yam khoom noj zoo tshaj plaws nyob rau sab hnub tuaj Asia, suav nrog empurau. Lub vaj kaj siab no rau cov neeg noj mov tuaj txog ib feem ua tsaug rau cov neeg Suav thiab Khab cov neeg tsiv teb tsaws chaw uas tau coj cov txuj lom tshiab thiab cov txuj ci ua noj nrog lawv rau cov kob.

Txawm tias Kuala Lumpur cov zaub mov muaj sia nyob thiab zoo heev, cov neeg noj zaub mov hnyav yuav tsum mus rau cov kob ntawmPenang, lub tsev rau qee qhov chaw noj zaub mov zoo tshaj plaws thiab cov tsev hais plaub nyob rau sab hnub tuaj Asia. Gurney Drive hauv Penang tshwj xeeb tshaj yog rau kev noj mov thiab kev sib raug zoo.

• Malaysian Noodle Dishes: Ib qho staggering tus naj npawb ntawm cov noodles qab, feem ntau yog Suav teb, tuaj yeem yuav los ntawm cov neeg muag khoom hauv txoj kev rau tsawg dua ib duas.
• Malaysian Indian Khoom noj: Malaysia lub zej zog Indian cov neeg Muslim loj noj cov zaub mov qab uas qee zaum tau txais cov txiv tsawb nplooj - xaiv zoo rau cov neeg tsis noj nqaij.
• Nasi Lemak: Ntawm tag nrho cov zaub mov zoo hauv Malaysia, yog tias ib qho zaub mov yuav tsum sawv tawm ua ib lub teb chaws tais, nws yuav yog nasi lemak. Fragrant mov, txiv laum huab xeeb, ntsim sambal, qe boiled, thiab qhuav anchovies yog qhwv rau hauv ib lub txiv tsawb-nplooj parcel npaj mus.

Vietnam

Vietnamese cuisine feem ntau suav hais tias tsis muaj roj thiab noj qab nyob zoo dua li lwm cov zaub mov hauv Southeast Asian. Cov tshuaj ntsuab tshiab dov rau hauv lub caij nplooj ntoos hlav yob (tsis kib) thiab cov nqaij pob txha-kua nqaij noodles txhawb lub koob npe nrov.

Vietnam, nrog rau Nplog, yog ib qho ntawm ob peb qhov chaw nyob rau sab hnub tuaj Asia uas cov neeg taug kev tuaj yeem nrhiav tau cov mov ci zoo, cheese, thiab cawv - peb yam khoom uas tau tso tseg los ntawm Fabkis.

• Banh Mi: Txawm hais tias koj tau cog lus tseg ntawm Western zaub mov rau koj mus ncig, qee qhov qab banh mi baguettes tsis suav. Coj kom zoo dua ntawm cov seem ntawm Fabkis txoj kev ua nom ua tswv!
• Pho: Pronounced "fuuuh" es tsis txhob "foh," Nyab laj noodle kua zaub nto moo thoob ntiaj teb-nto moo staple. Sim nws hauv Saigon thiab Hanoi - lawv npaj pho txawv.
• Cao Lau: Pom tsuas yog nyob rau hauv lub nroog ncig ua si zoo nkauj ntawm Hoi An, cao lau yog qhov tsis tshua muaj noodle phaj hauv ntiaj teb ua tsaug rau cov dej zoo thaum ub uas siv hauv cov kev npaj.

Khoom noj Thaib tsis tshua xav tau kev taw qhia: pad thai, cov zaub mov muaj yeeb yuj, thiab lwm yam tais diav zoo heev tau ua rau muaj koob npe nrov thoob ntiaj teb.

Txoj kev noj zaub mov hauv Thaib teb yog xaj ob peb lub tais thiab sib faib ib ncig ntawm lub rooj. Koj yuav tsum, ib yam nkaus, thiab ua piv txwv ntau yam zoo li ua tau!

• Pad Thai: Cov zaub mov Thaib nto moo tshaj plaws tsis yog qub, tab sis cov neeg hauv zos nyiam nws thiab. Cia siab tias yuav ua rau cov noodles tiaj tus tau txais kev pab nrog qe, taum sprouts, txiv qaub, thiab xaiv tau cov txiv laum huab xeeb. Qhuav chili hmoov los yog phrik nam pla (ntses ntses nrog diced chili peppers) yog muab los ua condiments ntxiv rau cua sov.
• Thai Curries: Feem ntau npaj nrog txiv maj phaub mis thiab curry paste, Thai curries qab qab zib, ntsim, thiab txhaws. Qee qhov kev xaiv nrov yog liab, ntsuab, daj, Penang, thiab Massaman.
• Thai Street Food: Thaib teb muaj qee yam zaub mov zoo tshaj plaws hauv ntiaj teb. Nrog rau tus nqi ib duas ib pluas mov, noj hmo zoo tuaj yeem muaj los ntawm tsuas yog grazing los ntawm lub laub khoom noj. Lub laub nyob rau hauv qhov chaw uas cov neeg hauv zos noj yog infinitely zoo dua cov nyob rau Khao San Road.

Cambodia

khoom noj khoom haus yuav tsis nto npe li zaub movlos ntawm cov tebchaws nyob sib ze, tab sis cov tais diav tshwj xeeb thiab cua. Cov zaub mov feem ntau yog npaj nrog prahok, ntses muab tshuaj txhuam uas qiv ib qho tsw tshwj xeeb rau curries thiab mov.

• Amok: Cambodia kos npe curry feem ntau yog ua nrog ntses, txawm li cas los xij, nqaij qaib yeej ib txwm muaj. Cov nqaij yog npaj nyob rau hauv txiv tsawb nplooj thiab ces seasoned nrog ib tug sib tov ntawm spices.
• Bai Cha: Fried rice variant made with sausage and soy sauce - yeej yog ib qho kev xaiv rau cov tshaib plab!

Laos

Laotian cuisine qhia qee qhov sib piv nrog cov neeg nyob sib ze Thaib thiab Qhab Meem teb, txawm li cas los xij, ntau cov tais diav muaj lawv tus kheej tshwj xeeb, hauv zos twist.

• Sticky Rice: Travelers love and get hooks on sticky rice, a glutinous rice squeezed between the fingers and use scoop up what you eat. Qhov tshwj xeeb kev ntxhib los mos yog hom, zoo li qhov kev nthuav qhia (nws feem ntau coj los rau hauv lub rooj hauv lub pob tawb xyoob steaming).
• Laap: Spelled a variety of different ways, laap is pretty well the national dish in Laos. Roughly tws nqaij (feem ntau yog nqaij nyuj, nqaij qaib, nqaij npuas, los yog duck) yog tov nrog toasted mov thiab ces seasoned nrog tshuaj ntsuab, ntses ntses, thiab txiv qaub.
• Papaya Salad: Paub hauv zos li som tam, ntsuab papaya salad yog caij ntawm kev ntxhib los mos thiab tsw. Crunchy, qaub, qab zib, ntsim, thiab ntsev zoo tshaj plaws piav qhia txog cov zaub xam lav no noj qab nyob zoo. Koj yuav pom ntsuab papaya salad thoob teb chaws Nplog thiab Thaib teb.
• Ping Pa: Ping pa muaj cov ntses dej tshiab marinated grilled maj mammus txog rau thaum nws qhuav thiab stringy. Ping Gai, qaib variant, yog haus luam yeeb thiab qab.

Philippines

Khoom noj hauv Philippines yog kev sib xyaw ntawm Asian cuisine nrog ntau yam Spanish thiab European cuam tshuam nrog Suav. Philippine cuisine txawv, thiab arguably hnyav dua li lwm yam Southeast Asian cuisine.

• Adobo: Pom nyob txhua qhov chaw hauv Philippines, Adobo yog nqaij los yog ntses siav maj mam hauv vinegar thiab cov txuj lom ces browned mus rau crispy tiav hauv roj.
• Pancit: Pancit yog ib qho zaub mov yooj yim - cov qhab nia ntawm kev hloov pauv muaj nyob - nrog nqaij thiab zaub.
• Kare-Kare: Oxtail, tripe, thiab zaub ntxiv rau cov txiv laum huab xeeb los ua kom hnyav hnyav.
• Kinilaw: Hu ua Philippine ceviche, kinilaw yog ntsim, qab qab ntawm cov ntses nyoos hlais rau hauv cubes thiab marinated hauv vinegar.

Singapore

Leej twg yuav tau twv lub teb chaws me me ntawm Singapore ua ib qho ntawm cov khoom noj khoom haus tshaj plaws hauv ntiaj teb?

Singaporeans yeej paub noj zaub mov, thiab kab lis kev cai zaub mov muaj ntau! Cov neeg txawv teb chaws loj thiab cov neeg tuaj txawv teb chaws tuaj txawv teb chaws txhais tau hais tias xyaum ua txhua yam ntawm Western lossis Asian cuisine tuaj yeem pom.

Ntuj khwb thiab tsev hais plaub yog txoj kev mus. Mus saib lub tsev hais plaub Lau Pa Sat uas nrov heev los sim ntau yam ntawm Singaporean tshwj xeeb.

• Laksa: Singapore muaj lawv tus kheej saj txawv ntawm noodle kua zaublus.
• Char Kway Teow: No nrov, suav txoj kev noj zaub mov muaj mov noodles kib rau xim av tsaus hauv cov kua ntses. Nqaij, hlais ntses ncuav mog qab zib, qe, thiab qee zaum hnyuv ntxwm ntxiv los ua tus huab tais ntawm tag nrho cov noodles fatty.

Indonesia

Nrog ntau dua 17,000 Islands tuaj nyob rau hauv archipelago, nws tsis yog xav tsis thoob tias cov zaub mov hauv Indonesia muaj ntau haiv neeg li cov neeg. Cov txuj lom haiv neeg xws li nutmeg thiab cloves tig lwm yam-lackluster tais rau hauv ib yam dab tsi koj yuav xav tau rau lub hlis tom qab.

• Nasi Goreng: Lub teb chaws tais diav ntawm Indonesia, cov txiv kab ntxwv-xim kib mov no yooj yim tsis tau qab. Nws feem ntau topped nrog lub qe kib.
• Gado-Gado: Zoo meej rau cov neeg tsis noj nqaij, gado-gado yog do-fried lossis boiled zaub hauv tuab-thiab-qab zib txiv laum huab xeeb.
• Tempeh: Cov neeg tsis noj nqaij thoob ntiaj teb ua tsaug rau Indonesia txoj kev noj qab haus huv protein. Fermented soybeans yog compressed rau hauv ncuav mog qab zib los tsim kom tau ib tug ruaj-textured tofu nrog ib tug nutty saj. Cov ncuav mog qab zib tempeh yog hlais thiab siv rau hauv cov tais diav los hloov nqaij.