Qhov Chaw Noj Qab Nyob ze Miller Park

2024 Tus sau: Cyrus Reynolds | [email protected]. Kawg hloov kho: 2024-02-08 04:15

Thaum tailgating ntawm Milwaukee Brewers 'tsev ua si ntawm Miller Park yog qhov kev xaiv nrov, qee zaum, koj tsuas yog tsis xav nqa cov hniav nyiaj hniav kub, txias, nqaij, thiab lwm yam khoom.

Zoo hmoo, muaj ob peb lub tsev noj mov nyob ze ntawm lub chaw ntau pob zoo meej rau cov pab pawg me kom rub tau tom ua ntej lossis tom qab kev ua si. Lub chaw ntau pob yog 10 feeb sab hnub poob ntawm plawv nroog Milwaukee ze ntawm Miller Parkway tawm ntawm Txoj Kev Loj I-94. Koj yuav pom cov tsev noj mov catering los ntawm Creole mus rau nqaij, thiab ntawm no yog qhov yuav mus.

Story Hill BKC

Type of Cuisine: Eclectic

Txiv kab ntxwv nyiam tuaj ntawm no vim txuas rau lub tsev noj mov yog qhov chaw muag khoom muag cawv. Qhib lub raj mis ntawm koj lub rooj thiab tsuas yog them tus nqi $ 10 corkage tshaj tus nqi muag khoom. Muaj ntau lub fwj uas raug nqi $20 thiab qis dua.

Nyob rau ntawm cov zaub mov yog cov khoom sib xyaw ua ke ntawm cov phaj me me mus rau cov khoom loj dua thiab ua kom pom tseeb zoo li ntawd. Raws li kev ua liaj ua teb-rau- rooj noj mov, ntau cov khoom xyaw-los ntawm qe mus rau zib ntab, thiab cheese, ib yam nkaus-yog nyob hauv zos.

Ib qho kev nyiam txhua hnub yog Shakshouka, Israeli tais nrog qe ci hauv cumin-spiced lws suav sauce. Qee cov khoom noj su yog cov hnyuv ntxwm-thiab-puab pav ca thiab haus-duck thiab txiv duaj zaub xam lav. Rau noj hmo, muaj Wisconsin cheese phaj thiab Schupfnudel & Trotters entrée (nqaij qaib thiab ncej puab, oyster nceb, nqaij qaib cracklings, thiabme nyuam kale), ntawm lwm yam khoom.

Maxie's

Hom Cuisine: Southern thiab Creole-inspired

Cov neeg hauv zos paub tias lub sijhawm zoo siab (txij li 4 teev tsaus ntuj txog 6 teev tsaus ntuj hnub ua haujlwm) yog thaum cov neeg nyiag tiag tiag zoo li $ 1 oysters thiab ib khob dej haus, kib-ntsuab txiv lws suav, thiab tev-thiab- noj cw-tab sis txawm tias tom qab kev ua si koj yuav tsis poob siab.

Cov ntawv qhia zaub mov tau txais kev tshoov siab los ntawm ntug dej hiav txwv Louisiana cuisine (xav tias cov oysters tshiab-shucked nyoos, New Orleans BBQ cw, jambalaya, thiab ntses ntses, nrog rau sab ntawm taum liab thiab mov) thiab muaj ntau yam kev xaiv ua ke ntawm cawv., khoom siv tes ua npias, thiab cocktails (zoo li Mint Julep refreshing).

Neeg tsis noj nqaij yuav txaus siab paub tias muaj ntau txoj kev xaiv, suav nrog cov neeg tsis noj nqaij jambalaya thiab BBQ organic-tofu sandwich. Ntau ntawm cov zaub mov cov khoom xyaw yog los ntawm cov liaj teb hauv zos.

Friday's Front Row Sports Grill

Type of Cuisine: Bar Fare

Khiav lig, tab sis tseem xav tau dab tsi noj? Friday's (koom nrog T. G. I. Friday's chain) yog nyob rau hauv lub ballpark. Rau qhov kos npe burgers nyob rau hauv cov ntawv qhia zaub mov, suav nrog New York Cheddar & Bacon Burger thiab Spicy Craft Beer-Cheese Burger, nrog rau cov zaub nyoos thiab cov khoom qab zib decadent rau kev sib koom (xws li Oreo Madness, Tennessee Whiskey Cake thiab Brownie Obsession).

Khoom noj uas zoo ib yam li qhov koj xav tau los ntawm koj lub rooj zaum ntawm lub tiaj ua si muaj xws li grilled bratwurst thiab jumbo hot dogs. Cuaj appetizer xaiv yog zoo tagnrho rau ib pawg, los ntawm Tuscan spinachpoob rau tis qaib. Tseem muaj cov rooj zaum sab nraum zoov, yog tias koj xav bask nyob rau hauv lub hnub rau ib hnub sov los yog hmo ntuj.

Mad Rooster Cafe

Hom Cuisine: Noj tshais thiab noj su

Ntawm no koj tuaj yeem xaj cov khoom noj tshais tsis zoo xws li Banana Pecan Belgian Waffles txog 3 teev tsaus ntuj, nrog rau kos npe siv tacos thiab mac 'n cheese. Thiab Mad Rooster Café yog tus kiv cua ntawm lingering tshaj pluas tshais uas lawv tau tsim lawv tus kheej kas fes sib tov.

kev noj qab haus huv-lub siab xav tau zoo ib yam, suav nrog Greek-yogurt thiab granola entrée npaj rau hauv lub plhaub pineapple, nrog rau cov txiv hmab txiv ntoo tshiab. Cov menyuam yaus cov zaub mov txaus siab rau cov tsev neeg uas muaj menyuam yaus tab tom nrhiav qhov chaw uas txhua tus tuaj yeem nrhiav khoom noj.

4th Base Restaurant

Yam khoom noj: Nkoj thiab Turf

Tsis tas yuav txiav txim siab nruab nrab ntawm cov ntses thiab nqaij - cov ntawv qhia zaub mov yog tsim los tso cai rau koj txaus siab rau ob qho tib si, los ntawm nqaij npuas kib qhwv scallops kom muaj peev xwm ua tau raws li cov tais diav, zoo li lobster tail nrog lub hnub nyoog qhuav tenderloin filet. Mus saib nplooj ntawv tshwj xeeb ntawm lub vev xaib rau cov xov xwm ntawm cov tshwj xeeb niaj hnub. Nws tuaj yeem yog nqaij npuas hauv tsev, noj tshais txhua hnub, lossis basil-pesto scallops.

Nov yog qhov chaw zoo tuaj ntsib nrog pab pawg vim cov ntawv qhia zaub mov txawv. Tsis tas li ntawd, txij li muaj ob peb Milwaukee-craft-npias xaiv, qhov no yog koj qhov chaw yog tias koj xav sim qee qhov ntawm thaj chaw brews. Thiab txij li thaum 4th Lub hauv paus yog kev taug kev los ntawm Miller Park, qhov yooj yim yogkey.