2024 Tus sau: Cyrus Reynolds | [email protected]. Kawg hloov kho: 2024-02-08 02:59
Vienna tej zaum yuav tsis yog lub npe nrov rau nws cov zaub mov zoo li Paris lossis Rome, tab sis nws tseem yog ib qho ntawm cov teb chaws Europe ua lub peev rau kev noj mov zoo. Nws yog ntau haiv neeg, ib yam nkaus, nrog rau ib yam dab tsi rau txhua tus saj thiab kev xav. Koj yuav tsis tsuas pom ob peb lub tsev noj mov Michelin hnub qub thiab cov rooj muaj tswv yim niaj hnub hauv Austrian peev; muaj ntau txoj kev xaiv rau tsev neeg noj hmo, zaub mov noj, lossis hmo ntuj romantic. Mus nyeem ntawv rau 10 lub tsev noj mov zoo tshaj plaws hauv Vienna rau txhua hom noj.
Rau Kev Paub Txog Gourmet: Steirereck im Stadtpark
Puas yog lub tswv yim ntawm kev saj cov zaub mov Austrian niaj hnub hauv cov zaub ntsuab uas muaj cov zaub ntsuab txaus siab rau koj? Yog tias muaj, noj su lossis noj hmo ntawm lub tsev noj mov Michelin-starred no yuav ua tiav. Plunged nyob rau hauv nruab nrab ntawm Stadtpark (lub nroog tiaj ua si), Steirereck tau txiav rau lub ntiaj teb no 50 Cov khw nojmov zoo tshaj plaws nyob rau hauv xyoo tas los. Lub khob-hnyav chav noj mov thiab sab nraum zoov terrace yog qhov zoo tagnrho rau lub caij nplooj ntoo hlav lossis lub caij ntuj sov.
Koj tuaj yeem cia siab tias cov ntawv qhia zaub mov yuav hloov nrog lub caij, tab sis cov qauv qauv tsis ntev los no muaj cov tais diav xws li ntses salmon nrog cov peas hluas, kohlrabi, thiab Scottish lovage; kua zaub dawb asparagus nrog bergamot, hops tua, thiab lardo; "zoo kawg" ntawm yaj nrog ntsuab asparagus, nasturtium, thiablooj tsom iav dub; thiab lub zos Austrian duck nrog fennel, ntshav txiv kab ntxwv, thiab tamarind.
Rau thiab xya-kawm tasting menus muab txoj hauv kev zoo los tshawb txog cov zaub mov muaj tswv yim, thiab cov zaub mov noj su muaj txiaj ntsig zoo. Cov neeg tsis noj nqaij thiab vegans yuav pom ntau noj ntawm no, vim muaj ntau cov tais diav uas tso cov khoom raws caij nyoog ntawm qhov chaw ntawm qhov yeeb yam. Lub caij no, cov npe cawv yog qhov dav thiab zoo heev, kho los ntawm tus kws ua zaub mov tau txais txiaj ntsig-sommelier René Antrag.
Rau Zoo Wiener Schnitzel: Schnitzelwirt
Lub tsev noj mov Austrian ib txwm muaj nyob hauv nroog nruab nrab yog dav paub txog nws qhov zoo tshaj plaws Wiener Schnitzel. Rau pluas su classic, xaiv rau nqaij nyug Schnitzel tau txais kev pab nrog cov qos yaj ywm sov so. Parisian-style Cordon Bleu, nqaij npuas lossis qaib ntxhw-raws li schnitzel, thiab schnitzel nrog qej thiab nceb kuj ua rau cov chav kawm tseem ceeb. Xav me ntsis taug txuj kev nyuaj? Sim "Mexican-style" schnitzel-garnished nrog paprika, nceb, thiab nqaij npua-los yog "Spaghetti Bolognese" version.
Cov neeg tsis noj nqaij kuj muaj ntau txoj kev xaiv, suav nrog breaded thiab ci cheese, zucchini los yog nceb (ua nrog zaub xam lav thiab / los yog tartar sauce), thiab tsev kua zaub thiab zaub xam lav. Nug cov servers thaum tsis ntseeg.
Rau Cov Kev Cai Austrian ib txwm nrog tus tshiab Twist: Lugeck
Nyob ze ze ntawm Stephansplatz thiab qhov ua yeeb yam St. Stephens Cathedral, Lugeck yog ib qho kev xaiv pheej yig thaum koj xav sim cov Austrian.tais diav nrog ib tug muaj tswv yim twist.
Qhib nrog lub hom phiaj ntawm kev txhawb nqa Viennese tavern kab lis kev cai thiab coj nws mus rau lub hnub nyoog niaj hnub no, Lugeck muaj cov zaub mov dav dav uas muaj cov classics xws li Tafelspitz (nqaij nyuj lossis nqaij nyug nrog qos yaj ywm) thiab Wiener Schnitzel. Lub caij no, cov khoom noj raws caij nyoog tsom rau cov khoom tshiab thiab cov khoom hauv zos, nrog cov tais diav xws li Viennese kua zaub nrog semolina dumplings; piroshkies (qos yaj ywm dumplings) nrog curd cheese, qaub cream, thiab walnut butter; thiab steak tartare nrog avocado. Cov ntses tshiab kuj tseem ceeb ntawm cov ntawv qhia zaub mov.
Noj su thiab noj hmo yog noj nrog lub tsev noj mov lub khob cij hauv tsev thiab suav nrog Viennese kas fes thaum kawg ntawm pluas noj.
Rau Local Wine & Nibbles: Buschenschank Stift St. Peter Wine Tavern
Lub peev Austrian yog ib qho ntawm cov teb chaws Europe ua cov neeg tsim khoom lag luam. Txhawm rau saj qee qhov zoo tshaj plaws hauv qhov chaw ua yeeb yam thiab keeb kwm, mus rau ib qho ntawm Vienna cov khw noj mov qub tshaj plaws (heurigen): Buschenschunk Stift St. Peter Wine Tavern.
Technically nyob rau hauv lub nroog uas nyob ib sab ntawm Oberlaa-ib feem ntawm ntau dua Vienna-lub wine tavern muaj qhov tseeb thiab yooj yim getaway ntawm lub suab nrov thiab cov neeg coob coob ntawm lub nroog. Txaus siab rau ib khob los yog ob lub tsev cawv los ntawm nws thaj av, nrog rau ib phaj ntawm Austrian cheeses, qhob cij hauv tsev, hnyuv ntxwm, charcuterie, thiab qos yaj ywm nyias.
Lub sijhawm sov sov, piv txwv lub tsev tavern Konventwine (lus, convent wine) lossis ib khob ntawm Rieslingntawm qhov dav, nyom terrace tuaj yeem ua idyllic. Lub tavern tau yooj yim nkag los ntawm tram los ntawm lub nroog nruab nrab.
Rau Cov Neeg Noj Qab Haus Huv: Fischrestaurant Kornat
Vienna tej zaum yuav tsis muaj av, tab sis qhov ntawd tsis tau txhais hais tias nws tsis muaj cov nqaij nruab deg zoo. Perched ntawm tus ntug dej ntawm tus dej Danube, lub Fischrestaurant Kornat yog ib lub nroog qhov chaw zoo tshaj plaws rau cov ntses tshiab.
Tuck rau hauv ib lub phaj ntawm Fine de Clair oysters, nrog rau pumpernickel qhob cij thiab ib khob ntawm crisp dawb wine los ntawm ntau dua Vienna. Lossis sim cov lobster, tuna tartar, crab ncuav, los yog tshiab filleted ntes ntawm hnub. Pasta tais xws li sawv cws risotto thiab ntses stews zoo li bouillabaisse ncig tawm qhov kev pub.
Yog tias koj tsis nyob rau hauv lub siab xav rau kev noj su lossis noj hmo, qhov chaw caw cawv muaj qhov kev noj zaub mov ntau dua (thiab saj) kev paub.
Rau Kev Noj Qab Haus Huv Bliss: Tian Bistro am Spittelberg
Cov neeg tsis noj nqaij thiab cov neeg tsis noj nqaij, nco ntsoov qhov chaw nyob ze ze ntawm Tsev khaws puav pheej (Cov Tsev khaws puav pheej hauv nroog). Dav dav suav hais tias yog ib qho ntawm Vienna lub rooj zoo tshaj plaws rau kev noj zaub mov noj, Tian Bistro am Spittelberg yog qhov tshwj xeeb tshaj yog nrov rau nws "Sharing Chef's Garden" lub tswv yim. Cov kws ua zaub mov npaj cov zaub mov xav tsis thoob uas yog lub tsev noj mov cov tais diav zoo tshaj plaws (tag nrho-vegan xaiv tau) rau tsawg kawg ntawm ob tus qhua.
Yog tias koj xav mus ua la carte, qhov ntawd yog qhov ua tau thiab. Piv txwv cov tais diav ntawm cov ntawv qhia onlinesuav nrog tian tartar nrog pob kws thiab qej qej mayonnaise, tsoos Austrian cheese dumpling kua zaub, thiab ricotta gnocchi nrog dawb asparagus thiab ntsuab zaub xam lav.
Rau noj hmo Romantic: Le Ciel los ntawm Toni Mörwald
Nrhiav qhov chaw zoo meej rau noj hmo romantic? Chav noj mov zoo nkauj no ua rau Fabkis txoj kev ua noj nrog kev muaj tswv yim Austrian twist-thiab nrog lub hnub qub Michelin nyob rau hauv nws txoj siv, nws muaj kev nyab xeeb hais tias kev ua noj yog ib qho ntawm lub nroog zoo tshaj plaws, ib yam nkaus.
Nyob ntawm 7th pem teb ntawm Grand Hotel Wien, lub tsev noj mov muaj lub tiaj tiaj tiaj tiaj uas nws cov rooj xav tau muaj kev pom ntawm lub nroog lub ru tsev. Sab hauv, mos teeb pom kev zoo thiab ua tib zoo saib xyuas kom nthuav dav ua qhov chaw zoo tagnrho rau lub sijhawm tshwj xeeb. Cov zaub mov raws caij nyoog tau paub txog lawv cov khoom xyaw tshiab hauv zos thiab kev txhais lus nthuav dav ntawm Fabkis thiab Austrian classic tais diav.
Yog tias noj hmo tsis muaj ntau, xav txog kev noj mov ib nrab hnub romantic ntawm tshav ntuj terrace; "Grand Lunch" yog ib qho nqi pheej yig peb-chav noj mov ua tiav nrog liab thiab dawb caw ua khub.
Rau Scrumptious Viennese Breakfast lossis Brunch: Ulrich
Rau qhov tsis txaus ntseeg tab sis so noj tshais hauv plawv nroog, Ulrich zuam tag nrho cov thawv. Stylish, contemporary, thiab tus phooj ywg, qhov chaw yog yuav luag ib txwm ntim, tshwj xeeb tshaj yog nyob rau lub caij ntuj sov lub hlis thaum lub loj, tshav ntuj sab nraum zoov terrace draws nyob rau hauv patrons.
Cov pluas tshais tag nrho yog cov khoom dav dav uas suav nrog qe, hauv tsevqhob cij, txiv hmab txiv ntoo, pastries, freshly squeezed kua txiv, kas fes, yogurt nrog granola, cheese, smoked salmon, thiab chive butter. Noj tshais, omelettes, avocado toast, thiab shakshuka (qe nrog ntsim lws suav sauce thiab ci ci) yog lwm yam kev xaiv zoo.
Rau lub sijhawm tshwj xeeb lossis kev kho mob, sim haus "Boozy Breakfast" haus: Mimosa, "Bloody Ulrich" cocktail (tws ntawm Bloody Mary), lossis espresso martini. Ulrich tseem muaj ob lossis peb chav kawm noj su uas zoo meej rau cov peev nyiaj nruj, thiab suav nrog cov kev xaiv rau cov neeg tsis noj nqaij.
Rau Cov Khoom Noj Hauv Tsev Neeg: Dschungel Café (Jungle Café)
Saib kom so noj mov zaum thaum ua kom cov menyuam noj thiab lom zem? Dschungel Café (Jungle Café) yeej haum rau daim nqi.
Ntawm hla txoj kev los ntawm Zoom Children's Tsev khaws puav pheej, lub café saib lub tshav puam ntawm thaj chaw MuseumsQuartier. Cov menyuam yaus muaj chaw txaus los khiav ncig thiab ua si, thiab cov niam txiv tsis tas yuav txhawj xeeb txog cov phooj ywg patrons tua khaus thiab taw zoo li lawv txoj kev.
Cov tub ntxhais hluas hauv tsev neeg tuaj yeem txaus siab rau cov tais diav xws li hamburgers thiab cov dev kub, lossis qee qhov me me ntawm schnitzel thiab qos yaj ywm nyias. Cov neeg laus tuaj yeem xaiv los ntawm cov kev xaiv tshiab raws caij nyoog ntawm cov kua zaub, zaub nyoos, thiab qhaub cij, lossis xaiv cov tais kub xws li lasagne thiab halloumi burgers.
Rau Viennese Pastries thiab Kas Fes: Café Central
Qhib xyoo 1876 thiab nquag los ntawm cov neeg nto moo xws li Sigmund Freud thiab Leon Trotsky, Café Central yog lub tsev kas fes keeb kwmuas ua noj su, noj hmo, khoom qab zib, thiab dej kub. Nws nyob hauv Palais Ferstel, lub tsev loj tshaj plaws nyob rau xyoo 19th uas nws lub tsev tsim tau tshwm sim los ntawm Venetian cov tsev los ntawm lub sijhawm medieval.
Thaum koj tuaj yeem nrhiav kev xaiv ntawm Viennese zaub mov zoo heev ntawm cov zaub mov ntawm no-los ntawm Wiener Schnitzel mus rau goulash, qos yaj ywm kua zaub, thiab tshiab asparagus-peb pom zoo kom tuaj rau yav tav su tshuaj yej lossis kas fes thiab pastries. Lub café tus kws ua zaub mov pastry nplawm ntau yam khoom qab zib hauv tsev, thiab qhov no yog qhov chaw zoo rau sim Viennese kas fes tshwj xeeb xws li "Melange" (zoo ib yam li cappuccino tab sis topped nrog whipped cream).
Txais rau cov kua strudel thiab kas fes, lossis rau noj tshais Viennese-style loj nrog cov croissants tshiab, qe, txiv hmab txiv ntoo, thiab dej kub. Lub tsev noj mov kuj muaj cov npe cawv zoo.
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